Yuki Otoko "Yeti" Sake Cup

Yuki Otoko "Yeti" Sake CupA classic dry sake inspired by local lore, Yuki Otoko is the yeti of north Japan, said to haunt the mountains and help lost travelers. A soft texture and sweet aroma of steamed rice resolves a to bone dry finish. Pair with Berkshire pork, grilled salmon or creamy oysters.

The Waris family farms biodynamically from their 40+ year old vines

and a deep

Cathouse Gin uses 13 macerated and distilled botanicals including elderberry

or accompany with cheeses

fresh style of Garnacha that comes from organically-farmed old vines in Cebreros

Bodan and Roan

Incredibly complex and rich

Roknar Minnesota Rye is milled

The Merkelbach brothers make classically-styled Rieslings from their 1ha plot in the steep Würzgarten vineyard in Ürzig

and his family have been making wine since the 16th century

and has been ever since the mid-70's (if not the mid-60's for Robert Mondavi and like-minded pioneers) for the quality of its climate

so each bottle contains 17 servings