Lotus Xantham Gum 100g

Lotus Xantham Gum 100gLotus Xanthan Gum is a corn based thickener and binder thats essential for gluten free baking Used to replace gluten in baked goods using flours such as rice, maize, potato, tapioca. Ideal for use as a stabiliser, thickener or emulsifier. No preservatives or additives. Store in a cool dry place. It is high in soluble fibre and unlike other gums, is very stable under a wide range of temperatures Ingredients Xanthan Gum

-Encouraging circulation to the follicles

Lactobacillus caucasicus

*excluding water and salt

cleanse and soothe the skin

insect repellent

Treat your feet to these comfy and thick socks for wearing in bed to keep warm

Cinnamon gives fuller

BioTrace Organic Zinc is recovered from guava leaves using a water extraction process

condensed milk

Formulated by a New Zealand born Naturopath

This remedy is based in a vegetable glycerine and apple cider vinegar base but can be made in an alcohol and glycerine base if preferred (please specify)

Helps support healthy immune system responses