Tue Boeuf 'Caillere' Pinot Noir 2022

Tue Boeuf 'Caillere' Pinot Noir 2022

Satyricon is pressed by hand in a small basket press and raised for at least 22 months in stainless steel (incredible to accept for a wine so deep and complex)

and one’s soul

Hints of smoky vanilla and a little black pepper make it particularly grill-friendly but this is a versatile

Please note we cannot ship this item outside of New York State

gravity instead of pumps

This complexity of lees

Literally translating to “High Piedmont” - the area nestled at the base of the Italian Alps lies Italy’s former Nebbiolo-growing power house - a region that housed vineyards as far as one could see

Practically speaking

The wines were only sold at local markets but had become so popular that Jacqueline and Yves Balsollier made wine the full-time focus of the farm

From the winemakers: "Our version of a Chasselas

Wines with this much nuance and mystery are just not found at this price

François Pinon took over the family domaine in 1987